Product code: The hotsell Art of Cooking Omelettes Madame Romaine de Lyon first edition
hotsell Published by the author in 1963 as a first edition.
One of Julia Childs favorite cookbooks
Written by the author and restaurateur, Madame Romaine from Lyon, France, who was the owner and chef of a famous, landmark restaurant in New York that offered 500 different omelettes. It was frequented by many famous celebrities.
This vintage first edition is in very good condition, with wear only on the dust jacket.